Into eyinhloko - fake kahle iklabishi Yeka uhlobo lwesaladi engekho emhlabeni! Ukuze ukulungiswa kwabanye ngezinye izikhathi kuthatha amahora kanye namakhono athile okuphilisa, kodwa ekugcineni umphumela awusizo njalo ukulindela kwethu. Ngakho-ke, umama ngamunye uthola izindlela zokupheka ezithandayo, okulula ukupheka, ukuphuma njalo, ukukhonza njengendlela enhle kakhulu ekudleni noma ukuhlobisa itafula lokugubha kanye nekhadi lakhe lebhizinisi. Kodwa kukhona ama-saladi angakalungi kakhulu ngezikhathi ezinzima, kepha ayadingeka empilweni, alondoloze isibalo esihle futhi alondoloze i-tonus. Lokhu kubaluleke kakhulu ngesikhathi sehlobo sasebusika, lapho umzimba uqala ukuthola ukuntuleka kwamavithamini, futhi imifino ethengwayo nezithelo azikwazi ukuzinikeza ngokwanele. Sizosisiza, yebo, iklabishi omhlophe - isitolo sangempela se-fiber nezakhi ezigcinwe kuwo wonke ubusika obude. Lungiselela isaladi lilula kakhulu, into esemqoka - ukuzama ukusika iklabishi njengomzimba omncane ngangokunokwenzeka, ukuze isaladi iphenduke kahle. Futhi yini ongayengeza kuyo ukuze uthuthukise futhi ngaphandle kwalowo mnambitheka omuhle, wonke umuntu uyazikhethela yena. Sikunikeza inguqulo yesaladi iklabishi nge pepper yesiBulgaria.
Izithako:- Iklabishi elimhlophe 0.5 ama-pcs.
- I-Carrot 1 pc.
- I-Pepper enhle i-1 pc.
- Ama-anyanisi ahlaza okwesibhakabhaka
- I-dill entsha 1 ibhola
- I-sunflower yamafutha angenalutho 4 tbsp. l.
- Isinkwa 2 sosawoti
- Isinyathelo 1 Ngokuba isaladi sidinga imikhiqizo enjalo: iklabishi kanye izaqathe kufanele zibe namanzi, i-pepper ingathathwa njengokuphuzi noma eluhlaza - lokhu kuyohlobisa kuphela isaladi.
- Isinyathelo 2 Susa amaqabunga aphezulu weklabishi bese usisika ngotshani njengobuncane ngangokunokwenzeka.
- Isinyathelo 3 Izaqathe kufanele zihlanjululwe futhi zihlutswe kwi-grater eyamafutha.
- Isinyathelo 4 Hlanganisa iklabishi nge izaqathe bese ungeza usawoti. Khona-ke kuhle ukuchoboza izandla zakho bese ushiya amahora angu-5-10, ukuze iklabishi ivumele ijusi bese ilula.
- Isinyathelo 5 Hlanza i-pepper elimnandi, susa phakathi nendawo bese uthatha imichilo.
- Isinyathelo 6 Hlanza imifino, ukomile futhi uqede kahle.
- Isinyathelo 7 Joyina yonke imikhiqizo.
- Isinyathelo 8 Faka ama-3-4 wezipuni zamafutha omquba, uhlanganise kahle nosawoti ukunambitha.