Isaladi nge-shrimps ku-lime sauce

Ikhukhamba ihlutshiwe, imbewu isuswa nge isipuni. Ikhukhamba lisikiwe mncane Izithako:

• Ama-Shrimp - ama-Gramu angu-500
• Ikhukhamba - i-1 gram
• Usawoti, pepper - - Ukunambitha
• I-Yoghurt yemvelo - Izigidi eziyi-100
• Imayonnaise - Izigidi eziyi-100
• I-Lime - ucezu olu-1
• Imbewu yeSesame - 1 st. i-spoonful

Imiyalo

Ikhukhamba ihlutshiwe, imbewu isuswa nge isipuni. Ikhukhamba iba yimichilo emincane. Sifaka izingcezu zamakhukhamba zibe ipuleti, sifafaze usawoti, sihlanganise futhi sibeke eceleni. Lungisa ama-shrimps: siwafaka emanzini abilayo, upheke imizuzu engu-1-2, uyibuyisele ku-colander, usawoti-pepper bese uyithumela esiqandisini ukuba uphole. E-grater emihle siyigcoba i-lime ikhasi. Hlanganisa i-yogurt, imayonnaise, i-lime zest kanye ne-juice juice. Lokhu kuyoba ukugqoka kwethu isaladi. Hlanganisa konke ukufanisa. Ukhukhamba ngaphansi kwethonya likasawoti kuzokhipha uketshezi oluningi - kudinga ukhishwa, futhi ukhukhamba ngokwawo kufanele zomiswe besebenzisa amathawula wephepha. Imbewu yeSesame imizuzu engu-1-2 gazinga epanini elomile elomile. Ikhukhamba ixubene nembewu e-fried sesame. Siqoqa isaladi kahle: faka imfucumfucu enkabeni yeplate, nxazonke - isiphuzi, i-sauce - ukhukhamba enezinhlamvu. Bon appetit! :)

Izinkonzo: 2