Isobho se-almond e-Spanish

Gweba ama-alimondi ngamanzi abilayo imizuzu engu-2-3. Bese uphonsa ku-colander, upholile. Izithako: Imiyalo

Gweba ama-alimondi ngamanzi abilayo imizuzu engu-2-3. Bese uphonsa ku-colander, upholile. Susa ama-corn kernels kusuka emaqeleni, uwomise epanini elishisayo, imizuzu emibili. Faka i-almond emgqonyeni we-blender, isinkwa ngaphandle kwe-peel ne-garlic ehlutshiwe. Gaya ukuqubuka. Phonsa emaqanda amaqanda, ibhotela, iwayini, ushukela futhi ushaye esimweni esifanayo. Ngaphandle kokuyeka inqubo yokubetha, uthele ngamanzi ase-iced. Thela ku-soup tureen bese ubeka esiqandisini isikhathi esingangxenye yehora. Geza amagilebhisi, owomile. Wonke amajikijolo anqunywe ngesigamu futhi ahlanzwa emathanjeni. Spoon isobho ngezingxenye, engeza amagilebhisi.

Izinkonzo: 5-6