Inyama okroshka hhayi i-birch juice Spring ifika, hhayi kude nehlobo, ngakho-ke sekuyisikhathi ukupheka okroshka! Izithako ze-okroshki ziyahlukahluka ezingxenyeni ezivame kakhulu ngesikhathi sonyaka: ebusika silungiselela i-okroshka ngesithombo, i-spring scraggum ibonakala - ilungele ukudla nge-okroshka nge-garlic yasendle, ama-cucumber asendle avulekile - avumele ukuba bangene ebhizinisini, ku-okroshka kukhona imifino yemifino: zonke izinhlobo ze-anyanisi, isithombo kanye ne-vitamin top, amaqabunga e-sorrel ne-rhubarb anika ama-acidity. Kodwa njalo ku-okroshka sengeza amazambane namaqanda, futhi ngaphezu kwalokho, ngezinye izikhathi kuvunyelwe ukungenezi amazambane ku-okroshka ngokwayo, kodwa ukupheka amazambane ahlaziye eceleni. Ngiphakamisa iresiphi ye-okroshka eluhlaza ku-kvass kusuka ku-birch sap.
Izithako:- I-Kvass isinkwa 1 litre
- Amazambane ama-4 ama-pcs.
- Amaqanda inkukhu 4 ama-pcs.
- Ikhukhamba 1 pc.
- Isobho lokubhema 100 g
- I-sausage ibilisiwe 50 g
- I-anyanisi eluhlaza 30 g
- Idayisi elisha 20 g
- Parsley fresh 20 g
- Ukhilimu omuncu 200 g
- Isinyathelo 1 Ukulungisa okroshki masithathe ama-kvass, amazambane, amaqanda, ikhukhamba, isobho, imifino yemifino, iparsley, anyanisi, ukhilimu omuncu.
- Isinyathelo 2 Bilisa amaqanda kanzima.
- Isinyathelo 3 Sibilisa amazambane emafaneni abo kuze kube yilapho sebekulungele.
- Isinyathelo 4 Landa amazambane, nquma bese uthatha ama-cubes noma iziqephu.
- Isinyathelo sesi-5 Sisula amaqanda, hlanza izikhupha ngama-anyanisi aluhlaza okhethiwe.
- Isinyathelo 6 Ama-squirrels agxiliwe kwi-grater eyinqaba.
- Isinyathelo 7 Ama-Yolks aphansi no-anyanisi.
- Isinyathelo 8 Sika isoseji ibe ngamacube.
- Isinyathelo 9 Hlanganisa epanini: amazambane, ama-squirrels agayiwe kanye nesoseji.
- Isinyathelo 10 Sika ikhukhamba ibe yi-cubes,
- Isinyathelo 11 Engeza zonke izithako.
- Isinyathelo 12 Engeza imifino eqoshiwe,
- Isinyathelo 13 Sigcwalisa izikhupha nge-anyanisi bese siwaxuba.
- Isinyathelo 14 Uma umndeni omkhulu ubuthana ukudla, sidla ngokushesha i-okroshka nge-kvass, usawoti kanye nenkathi ngo-ukhilimu omuncu. Siphululela emaceleni. Uma ungadli ngokushesha i-okroshka, bese ufaka i-pan nomshini wezitshalo oqediwe esiqandisini bese usebenza njengoba kudingeka, usakaze i-kvass kanye nokuvuna.