Ukhilimu omuncu nge-chocolate omhlophe

Ukhilimu omuncu nge-chocolate omhlophe Kakade maduzane kakhulu, ukulungiswa kweholidi lemilingo - uMnyaka Omusha uzoqala. Kuningi okumelwe ukwenze ukuze umhlangabeze ngesithunzi futhi kumnandi: uthenge izipho kuzo zonke izihlobo nabangane, gqoka ingubo egqoke ingane egqoka ingane, uhlobisa indlu, uthole futhi uhlobise umuthi kaKhisimusi. Kodwa awukwazi ukukhohlwa mayelana nesidlo sakusihlwa. Uma umkhosi woNyaka Omusha uzobanjelwa endaweni yokudlela noma ukuvakashela abangani, khona-ke abafelokazi baqala ukucabanga ngaphambi kwemenyu Yonyaka Omusha kusengaphambili, bezama ukungakhohlwa into eyodwa encane. Isibonelo, yini ongayithumela nge-dessert? Yena, njengazo zonke ezinye izitsha, kufanele abe ngowokuqala, engavamile futhi efanelekile kuleli holide elithile. Futhi ukhethe ukhilimu omuncu nge-chocolate omhlophe! Ilungiselelwe ngokushesha, kalula, kodwa ukubukeka nokunambitheka kumane kumnandi. Ubumhlophe, obumhlophe, obunomuncu-obuhle buzobhenaza kokubili izingane kanye nabantu abadala. Kulezi zivakashi ezincane, ungakwazi ukupheka amakhukhi-okuqabula ngokuzihlanganisa nalesi ukhilimu omuncu nge-chocolate emhlophe, noma uthele ikhekhe noma ikhekhe elenziwe ekhaya nale cream. Futhi kubantu abadala, bawuthulule ngaphambi kremankami futhi bakhonze ukukhanyisa iwayini noma i-champagne. Ukhilimu unomsoco kakhulu futhi ugcwele, ngakho kufanele uchithe ngokweqile izipuni ezimbili. Kuyoba okuthakazelisayo ukuhambisa ukhilimu ezinkomishi zekhofi noma isibonelo ngamabhodlela amancane ephepha, noma ezinkukhunjini zikamakhekhe. Ungafafaza ngangokunokwenzeka hhayi kuphela ngemhlophe, kodwa ngobisi ushokoledi.

Ukhilimu omuncu nge-chocolate omhlophe Kakade maduzane kakhulu, ukulungiswa kweholidi lemilingo - uMnyaka Omusha uzoqala. Kuningi okumelwe ukwenze ukuze umhlangabeze ngesithunzi futhi kumnandi: uthenge izipho kuzo zonke izihlobo nabangane, gqoka ingubo egqoke ingane egqoka ingane, uhlobisa indlu, uthole futhi uhlobise umuthi kaKhisimusi. Kodwa awukwazi ukukhohlwa mayelana nesidlo sakusihlwa. Uma umkhosi woNyaka Omusha uzobanjelwa endaweni yokudlela noma ukuvakashela abangani, khona-ke abafelokazi baqala ukucabanga ngaphambi kwemenyu Yonyaka Omusha kusengaphambili, bezama ukungakhohlwa into eyodwa encane. Isibonelo, yini ongayithumela nge-dessert? Yena, njengazo zonke ezinye izitsha, kufanele abe ngowokuqala, engavamile futhi efanelekile kuleli holide elithile. Futhi ukhethe ukhilimu omuncu nge-chocolate omhlophe! Ilungiselelwe ngokushesha, kalula, kodwa ukubukeka nokunambitheka kumane kumnandi. Ubumhlophe, obumhlophe, obunomuncu-obuhle buzobhenaza kokubili izingane kanye nabantu abadala. Kulezi zivakashi ezincane, ungakwazi ukupheka amakhukhi-okuqabula ngokuzihlanganisa nalesi ukhilimu omuncu nge-chocolate emhlophe, noma uthele ikhekhe noma ikhekhe elenziwe ekhaya nale cream. Futhi kubantu abadala, bawuthulule ngaphambi kremankami futhi bakhonze ukukhanyisa iwayini noma i-champagne. Ukhilimu unomsoco kakhulu futhi ugcwele, ngakho kufanele uchithe ngokweqile izipuni ezimbili. Kuyoba okuthakazelisayo ukuhambisa ukhilimu ezinkomishi zekhofi noma isibonelo ngamabhodlela amancane ephepha, noma ezinkukhunjini zikamakhekhe. Ungafafaza ngangokunokwenzeka hhayi kuphela ngemhlophe, kodwa ngobisi ushokoledi.

Izithako: Imiyalo