Enye yezindlela eziphumelela kakhulu zokwelapha i-gastroduodenitis i-infusions yezokwelapha zokwelapha ezinhlanganisweni ezihlukahlukene nokudla.
Ukwelashwa kwe-gastroduodenitis ngemali yokwelapha:
- 1 ingxenye ye-celandine utshani, izingxenye ezimbili ze-chamomile inflorescence, utshani obunkulungwaneni kanye no-St John's wort;
- engxenyeni eyodwa yomuthi we-centaury, amaqabunga okubuka, ikhasi le-orange, ayr impande, umhlonyane utshani;
- 1 ingxenye yefennel izithelo, amaqabunga wokubuka, amaqabunga e-peppermint, imifino yeminyaka, imifino yeminyaka;
- Ingxenye eyodwa yamaqabunga e-rose, amaqabunga e-bearberry, i-St John's Wort, izingxenye ezimbili zezimpande ze-gentian kanye nemifino ye-hothouse yegolide, utshani lwe-chicory, izingxenye ezingu-4 zomuthi we-smokey;
- Ingxenye eyodwa yembewu ka-cumin, izingxenye ezimbili zamaqabunga e-peppermint kanye ne-rhizome ye-ayr, izingxenye ezingu-3 zotshani lwesigwegwe segolide, izingxenye ezingu-4 zotshani lwe-sporegrass, izingxenye ezingu-8 zamagqabi ama-plantain nohlaza olukhula ukhula;
- 1 ingxenye yamaqabunga e-mint, izingxenye ezimbili ze-chamomile inflorescences, i-inflorescence ye-immortelle ne-inflorescence yeminyaka eyizinkulungwane, izingxenye ezingu-4 ze-wort yaseSt. John, izinhlamvu zotshani, utshani obungamakhulu ayizinkulungwane, amaqabunga e-blubhejri;
- Ingxenye eyodwa ye-yarrow, izingxenye ezimbili zamaqabunga e-mint ne-rhizome ye-calamus, izingxenye ezingu-3 zezithelo zika-cumin, izingxenye ezingu-4 zemifino yegolide nezinsimbi ze-sporicha, izingxenye ezingu-8 zotshani lwe-cudweed, amaqabunga e-plantain no-St John's wort;
- 1 inxenye utshani sporisha, ukhula utshani lokhula, amaqabunga ama-mint, i-yarrow inflorescence, imbewu ye-dill, i-chamomile inflorescences, i-valerian impande, imbewu ye-cumin, ama-cones we-hop.
Ukwakhiwa kwemali eminingi kuhlanganisa imifino yegolide-izinkulungwane. Isetshenziselwa uhlobo lwe-infusions, ama-decoctions ahlanganiswe namanye amakhambi njengenhlanhla yokwandisa ukudla, ukwandisa ukucinwa kwezigulane zokugaya nokugqwabaniswa kwe-bile ku-peptic ulcer isifo sesisu nesifo sebindi.
Ungayilungisa kanjani i-decoction kusuka eqoqweni lomuthi?
Ukuze ulungise ama-broths kusukela ekuqoqweni kwamakhambi, udinga ukugaya zonke izithako ezingxenyeni ezifanele. Ingxenye yelitha yamanzi abilayo kuyodinga isipuni esingu-1 seqoqo, ubilise ingxube emgodini ovaliwe imizuzu engu-10, bese ubambelela ngobusuku obuningi e-thermos.
Umhluzi kufanele udliwe kungekudala ngaphambi kokudla indebe 2/3 usuku lonke, ungakwazi ukwengeza uju noma ushukela ukunambitha. Ukuphuza umhluzi ofanayo ekwelapheni kwe-gastroduodenitis kudinga izinyanga ezingu-3, emva kokuphumula kwesuku ezingu-14 qhubeka nokulashwa ngezinye izindlela. Ukufeza umphumela omuhle kakhulu, ukwelashwa kwe-gastroduodenitis ngamakhambi omuntu kunconywa izikhathi eziningana ngonyaka, futhi noma ngabe isimo sesithuthukisiwe. Futhi, ukuze kuvinjelwe ukuqoqwa kwamakhambi kuthatha ekwindla nasentwasahlobo.
Ukudla nge-gastroduodenitis.
Ukwelapha ukudla kwe-gastroduodenitis kusetshenziswa. Ngesikhathi sokudla, udinga ukudla izikhathi ezinhlanu ngosuku, kanti ukudla akufanele kushise noma kubanda, futhi kufudumele.
Ukudliwa kokudla kuhlanganisa:
- isobho semifino ehlutshiwe kanye nesobho nge-okusanhlamvu, ephekwe enyama nasezinhlanzi ezinhlanzi;
- inkukhu ebilisiwe noma inhlanzi, izigxobo zomoya;
- abilisiwe ngamabhodlela noma irayisi;
- ama-omelette namaqanda abilisiwe abilisiwe;
- imifino eluhlaza noma eluhlaza kanye nezithelo.
Kusukela kumikhiqizo yobisi basebenzisa i-cottage ye-non-acidic ushizi, ubisi, imikhiqizo yobisi omuncu, ibhotela, ushizi. Ungaphuza ikhofi kanye netiyi nobisi, izithelo nezitshalo zemifino. Ungadli imikhiqizo yefulawa, isinkwa se-stale. Phakathi nokudla, ungakwazi ukwengeza amavithamini C, B1, B2, PP.
Qiniseka ukuthi uya kudokotela - musa ukuzibulala!