Yini ehlukanisa itiye elihlaza itiye elimnyama

Ithi elimhlophe alibukeka limnyama noma linombala, ukunambitha, iphunga. Abantu abaningi bacabanga ukuthi lezi zinhlobo ezimbili zetiye. Kuvela ukuthi lokhu akunjalo. Kokubili ama-teas amnyama nalawo aluhlaza akhiqizwa esitshalweni esisodwa, kuphela ekusetshenzisweni kwezobuchwepheshe obuhlukahlukene. Uyini umehluko phakathi kweti eliluhlaza netiyi elimnyama? Okokuqala, indlela yokucubungula amaqabunga etiyi, okugcina izinto eziningi zokuphulukisa itiye. Okwesibili, ukunambitha. Abantu abaningi abathandi ukunambitheka kwetiye elihlanzekile ngaphandle kwezingxube ezihlukahlukene (i-jasmine, i-cardamom noma i-mint). Ukunambitheka kwe-tea tart eluhlaza, kushiya umuzwa we-viscosity emlonyeni. Itiye elihlaza ngokuvamile lidakwa ngaphandle kokushukela.

Wonke umuntu uyazi ukuthi itiye elimnyama lingaphansi kokuluhlaza ukuze lisebenzise. Bonke abantu abaphila ngendlela enempilo bakhetha ukukhetha itiye eluhlaza, ngoba kunomqondo ophezulu wamavithamini nezakhi zokulandelela, njenge-carbon, lead, potassium, fluoride, ithusi kanye nabanye. Abantu abasele bangacelwa ukuthi bafake emkhakheni wabo wansuku zonke wamanzi, ngisho nenkezo yetiyi eluhlaza. Lokhu kuzokwenza umehluko wemenyu futhi kuzozuzisa impilo.
Itiye elimhlophe liyi-antioxidant elinamandla, futhi lingasetshenziswa ukwelapha umdlavuza, njengoba liqukethe i-vitamin C ne-catechin. Iqukethe i-vitamin P, egcina ukuqina futhi iqinisa izindonga zemikhumbi. Itiye elihlaza - indlela enhle yokuvimbela isifo senhliziyo, izitsha ze-cerebral, unciphisa ukucindezelwa kwegazi. Uma kwakukhona i-dysbacteriosis noma umkhuhlane, itiye elihlaza liyasiza kakhulu ukusebenzisa.
Njengoba itiye elihlaza liqukethe i-iodine, uma lisisebenzisa, isistimu ye-endocrine iyathuthukisa, ngakho-ke kunconywa abantu abanesifo se-thyroid. Okuqukethwe kwe-fluoride kuvusa ukwanda kwamandla amazinyo namazinsini, futhi ngezinye izikhathi kusetshenziselwa ukugeza umlomo wakho itiye. Esinye sezici ezibalulekile zetiyi eluhlaza kunomthelela omkhulu kakhulu ngokumelene nama-microbes, ama-virus nokuvuvukala. Kuhle ukuwasebenzisa ukuvikela ngokumelene nokukhishwa kwikhompyutha. Kodwa akuzona zonke izakhiwo eziwusizo weti elihlaza lomzimba womuntu.
Itiye elihlaza liyanciphisa ukucindezelwa kwegazi, kuvamile ukusebenza kwenhliziyo futhi kuthuthukisa ukusebenza kwayo. Yandisa amandla omoya, izinga elivamile lamandla abantu. Kuyasiza kakhulu ukuyiphuza ekuseni, ityala ngamandla usuku lonke, ngisho nekhofi ayikwazi ukudakwa, itiye eluhlaza iqukethe i-caffeine. Kubalulekile ukuqaphela labo bantu abangakwazi ukuqala usuku ngaphandle kwekhofi. Itiye elihlaza liwusizo futhi alisebenziseli kancane! Kodwa akusikho konke.
Itiye elihlaza libuye lisetshenziswe embonini yezithokozi ngoba ligcina ubuhle nobusha besikhumba, kuthuthukise ubuciko, luyeka inqubo yokuguga yesikhumba. Manje ama-creams amaningi, ama-scrubs, ama-tonic akwenziwa ngesisekelo sokukhishwa itiye eluhlaza. Qaphela imikhiqizo equkethe ekutheni izitshalo zayo zenziwe ngetiye oluhlaza. Ngendlela, itiye eliluhlaza lisetshenziselwa kabanzi ngamafutha. Amafutha kanye namanzi anomsoco ne-aroma weti eliluhlaza athandwa kakhulu phakathi kwabesifazane, kuhlunga isithombe ngokuhlunga nokukhanya.
Itiye elihlaza liyasetshenziswa njengendlela yokulahlekelwa isisindo, ngenxa yokuthi ikhono layo lokuthuthukisa imetabolism futhi lisuse amafutha angaphezu kwamandla omzimba kuphela, kodwa futhi namanoni ezinsimbi ezinzima. Kungcono ukuphuza ngaphandle kokungeza ubisi noshukela, ungangezela uju, kodwa ngobuningi obamukelekayo. Kuyadingeka ukuphuza itiye ngokushesha emva kokuphuza, kuyilapho kuhlanzekile. Empumalanga, uketshezi olulodwa luvuthwa kathathu: amaqabunga etiyi lokuqala abizwa ngokuthi "owesifazane", ngoba yiyona enhle kunayo yonke, "indoda" yesibili ngenxa yokugcwalisa okuphezulu kakhulu, futhi "ingane" yesithathu. Ngendlela, mayelana nezingane. Unganiki ingane kuze kube yiminyaka emithathu itiye eluhlaza, njengoba umzimba wezingane ungayitholi kahle.
Izindlela zokwenza itiye elihlaza nobisi ukuze ulahlekelwe isisindo.
Sithatha ama-1.5 amalitha obisi, sifudumala kuze kuvele ama-bubbles wokuqala, kodwa ungalethi ngamathumba (!). Ukunakwa sicela! Isimo sokugcina sibaluleke kakhulu! Okulandelayo, faka izipuni ezimbalwa zetiyi oluhlaza bese usho imizuzu emihlanu kuya kwemi-10. Khetha isikhathi se-tincture, uma uphuza kakhulu ukuthi uyayithanda, isikhathi eside usuphikelela. Bese ususa i-tincture, hlanganisa ibe i-thermos uphinde uphuze itiye ngesikhathi sosuku. Ngakho-ke kuyadingeka ukulungisa amaqabunga etiyi ekuseni.
Kukhona enye iresiphi yokwenza itiye eluhlaza ngobisi: yenza itiye ngamanzi, njengokuvamile, bese emva kwemizuzu embalwa ungeze ubisi ngesamba esifanayo namanzi. Emva kwalokhu, i-tincture isethwe ngomlilo ophuthumayo, futhi ngemva kwemizuzu embalwa umhluzi ungadliwa.
Kukhona enye iresiphi yetiyi nobisi ukuze unciphise isisindo, kodwa ngokuvamile isetshenziselwa ukudla njengendlela yokuthuthukisa imetabolism nokuthuthukisa isimiso se-excretory. Uhlelo lokulungiselela luyinto elula kakhulu: Ugcwalisa ingilazi ngexube lobisi kanye netiyi ngokulingana kwama-50/50, futhi konke kulungele. Kodwa ngokushesha ukuphuza akufanele kube, emini, ngezikhathi phakathi kokudla.
Kufanele kukhunjulwe ukuthi indlela ephumelela kakhulu yokunciphisa isisindo ngenhlanganisela itiye nobisi ukupholisa ekamelweni lokushisa, bese udla.
Futhi khumbula: konke kuhle ngokulinganisela! Akudingeki ukuba uphuze itiye elihlaza okolweni, ukholelwa ukuthi uzothola impilo eqinile ngokushesha! Konke kuhle ngokulinganisela!