- i-saumon esisha - izingcezu ezingu-4
- ukhilimu - 200 milliliters
- I-Sorrel - Izinkomishi ezingu-4 ((izingalo ezine)
- iwayini elimhlophe elimhlophe - 1 ingilazi
- usawoti, pepper - - ukunambitha
- Izikhathi zokwenza izinhlanzi - 2 Ubuciko. izinkezo
Geza i-sorrel, yome, unqume iziqu. Sika izingcezu ze-salmon esikhumbeni, amafutha omnyama kanye gazinga emaceleni omabili. Shiya. Ukulungiswa kwe-sauce ye-oxalic: epanini lokudoba lapho inhlanzi idliwe khona engeza izipuni ezimbili zokupheka izinhlanzi, 1 ingilazi yewayini elimhlophe elimhlophe bese uhamba ngokucophelela nge-spatula yamapulangwe, bese ushiya ekushiseni okuphakathi kuze kufike cishe ingxenye. Engeza i-sorrel epanini lokuthosa, hlanganisa ngobumnene ... ... Ngemuva kwemizuzwana embalwa bayobe bethambile, futhi ngeshwa, balahlekelwa umbala wabo obuluhlaza obuluhlaza. Engeza ukhilimu uketshezi, ulethe emathumba, bese usawoti kanye nepelepele. Shiya ukwehlisa ukunambitheka kwakho, hlola i-sauce ne-sorrel ukunambitha. I-sauce isilungile. Khonza ushisayo. Phakathi nendawo ubeke inhlanzi, uthele i-sauce. Khonza ngelayisi, isibonelo.
Izinkonzo: 4