I-marinated juice ye-tomato Isikhathi esifudumele yisikhathi esihle kakhulu sokufunda izitsha ezintsha ngomlilo noma ukuphinda uphinde ubathande izintandokazi zakho. Kulo nyaka sithole umuthi omusha we-tomato owenziwe ekhaya. Uma usebenzisa ijusi elihlelwe ngomumo, qaphela ukwakheka kwalo - lokhu kunquma ukuthi yiziphi izinongo ezingcono ukuzisebenzisa futhi ungeze ngokucophelela usawoti. Sinikela ukupheka ingulube yengulube emgqeni, njengoba le ngxenye ibizwa ngokuthi ihamba. Uma ukhetha inyama, qaphela inani lamafutha azungeze ama-steaks naseduze kwethambo. Amanqamu amafutha kufanele abe ukuthi ama-steaks awawomile, kodwa hhayi obukhulu kakhulu - lokhu kuzosithinta kabi ukunambitheka nokuningi kwenyama. Konke kulula futhi kuyamnandi! Ukulungisa isidlo akusithathi isikhathi esiningi futhi kuzokuvumela ukuba ujabulele iholidi lakho ngangokunokwenzeka! Into esemqoka ungakhohlwa lapho uhamba nge-picnic grill, ukulinganisa kanye nomzwelo omuhle!
Izithako:- Ingulube yezinkukhu emgqeni (brisket) 1.6 kg
- Utamatisi ujusi 600 ml
- I-Thyme (Thyme) eyomile 2 tsp.
- Oregano eyomile 2 tsp.
- I-pinch engu-4
- I-pepper emhlabathini omnyama 4 iphiniki
- Isinyathelo 1 Ukulungisa ama-steaks, thatha ingulube yengulube emgqeni, utamatisi ujusi nezinongo.
- Isinyathelo 2 Inyama ihlanjululwe kahle, idonswe futhi ihlukaniswe zibe yizicucu cishe ububanzi obuyi-1.5 cm, ngakho-ke ucezu ngalunye lunomuthi wembambo.
- Isinyathelo 3 Isiqephu ngasinye sihlutshiwe ezinhlangothini zombili ngezinongo: i-thyme, i-oregano, i-pepper emnyama nosawoti.
- Isinyathelo 4 Beka inyama eqinile epanini.
- Isinyathelo 5 Thela i-tomato ijusi, engeza ucezu kasawoti bese ushiya ukuhamba ngezinyawo ekamelweni lokushisa amahora angu-2-3.
- Isinyathelo 6 Bese ubeka ama-steaks phezu kwe-grate kanye nendawo ku-brazier evuthayo.
- Isinyathelo 7 Ukupheka inyama ngezikhathi ezithile ukuguqula i-grilla ukufeza ukupheka okufanako.
- Isinyathelo 8 Fry kuze kube nzima - ukuzimisela ukuhlola ngommese, uma inyama enqunywe ngaphakathi ingamhlophe, khona-ke ama-steaks alungile. Khonza ama-steaks ngemifino emisha nama-sauces ozithandayo.