Ikhekhe le-sand ngezithelo

Lungisa ihhavini ku-210 ° C. Lungisa isidlo ngokubhaka ngamafutha. Beka ungqimba omuhle wezithelo Izithako:

• Butter - 100 Grams
• ushukela oluyimpuphu - amaGremu ayi-100
• ufulawa - amagremu angu-75
• Ama-alimondi angaphansi komhlaba - ama-Gramu angu-75
• izithelo ozikhethelayo - 1 kilogram

Imiyalo

Lungisa ihhavini ku-210 ° C. Lungisa isidlo ngokubhaka ngamafutha. Beka uhlaka oluhle lwezithelo esitsheni. Esikhathini, xuba u-75 g wefulawa, i-75 g yama-alimondi kanye no-100 g ushukela oluyimpuphu ngefoloko. Bese wengeza 100 g webhotela uthathe izingcezu ezincane. Hlanganisa, yenza i-crumb. Beka phezu kwesithelo, ubembethe ngokuphelele. Beka kuhhavini imizuzu engama-30 kuze kube yilapho phezulu kukhonjiswe kahle. Khonza efudumele, mhlawumbe ngesipuni esikhulu sikhilimu ehlutshiwe.

Izinkonzo: 10