Ukulungiswa kwama-saladi nge-squid kulula futhi kuyashesha. Ukuze wenze lokhu, udinga kuphela ukwazi ukulungisa kahle ukudla okulwandle ukuze usebenzise. Emva kwakho konke, uma uwagcoba, izintambo, izindandatho noma izidumbu ziyoqina. Ngakho-ke, kubafundi bethu, sithathe izindlela zokupheka eziwusizo ngezithombe namavidiyo. Kuzo ungafunda ukupheka ama-squid, ukuze athambeke futhi abe mnene. Izinhlanzi zasolwandle zingahlushwa futhi zingcolile. Ngemiyalo yethu elula, umsikazi ngamunye uzokwazi isikhathi esingakanani, futhi kufanele aphekwe ngamaphi amafutha.
Indlela yokupheka i-squid isaladi ukuze ithambeke-isinyathelo ngesinyathelo ukupheka iresiphi
Izithako zokupheka okulungile kwe-squid ezithambile ngaphambi kokwengeza esaladi
- i-squid;
- amanzi;
- usawoti.
I-step-by-step iresiphi yokupheka ama-squid ukwengeza ku-isaladi, ukuba ithambeke
- Susa izitsha ze-chitin ezidumbu.
- Sika ikhanda, susa umlomo.
- Ukudlula isidumbu ngamanzi abilayo bese ususa isikhumba kuso.
- Susa ikhasi kusuka emafinini.
- Sika isidumbu sibe yizicucu.
- Isiqephu ngasinye sinqunywe ngesigqoko: ngale ndlela sizobe sesikulungiselela ngokushesha futhi sizoba mnene.
- Letha ukupheka amanzi, engeza usawoti. Beka izingcezu zesidumbu epanini bese upheka imizuzu engu-1.5.
- Beka ipani ngaphansi kwamanzi abandayo (ngisho nangaphezulu kweqhwa) amanzi amaminithi angu-5-7.
Indlela yokwenza i-squid efriziwe ibe ithambile - iresiphi yevidiyo elula
I-recipe elula nevidiyo yokupheka ngesinyathelo ngesinyathelo se-squid efriziwe ukuze ithambe
Uma kungabikho isikhathi sokuphazamisa abanikazi bezinhlanzi zasolwandle ngokuqinisekile kuzofika iresiphi elandelayo. Kuzosiza ukulungiselela kalula izidumbu ezibandayo ngokufaka ama-saladi noma ukwenza ukudla okulula.Kungakanani ukupheka ama-squid emva kwamanzi abilayo ukuze ungabi nzima - iresiphi elula
Izithako zokubilisa i-calamari emanzini abilayo, ukuze kungabi nzima
- i-squid;
- amanzi;
- usawoti.
Iresiphi elula yokupheka ama-squid, ukuze kungabi nzima, emanzini abilayo
- Izidumbu ze-squid ezihlutshiwe zigaxelwe emasongweni.
- Amathenda ahlukene phakathi kwabo.
- Nisela usawoti bese uletha emathunjini. Ngokuhlukanisa ukulungisa amanzi ngeqhwa.
- I-Squid ephansi (lokhu ungasebenzisa i-colander noma i-strainer) emanzini abilayo amaminithi angu-2.5. Lungisa izindandatho nezintambo zokubeka emgodini wamanzi ase-iced imizuzu emihlanu.
Indlela yokupheka i-squid engcolile kuze kube yilapho isilungele - isinyathelo ngesinyathelo iresiphi ngevidiyo
I-step-by-step video ibonisa isikhathi sokupheka isikhala esingaphenduliwe kuze kube sekugcineni
Eresiphi elandelayo, abafundi bethu bazokwazi ukufunda ngendlela yokupheka izidumbu ze-squid ezingcolile. Le recipe iyoba usizo kakhulu kulabo abangenayo isikhathi sokulungiselela isikhathi eside isikhathi sokudla kwezilwandle.Indlela yokupheka izindandatho ze-squid zesaladi - iresiphi elula nemilayezo yezithombe
Uhlu lwezithako zokupheka izindandatho ze-squid ngaphambi kokufaka esaladini
- izindandatho ze-squid;
- amanzi;
- usawoti;
- uviniga.
I-Photo-instruction on iresiphi yokupheka ama-squid izindandatho zesaladi
- Gingle cwilisa emanzini abandayo imizuzu engama-30.
- Susa wonke amateyipu kusuka emasongweni.
- Hlanganisa amanzi ngeviniga (akudingi ngaphezu kwe-0.5 tsp ngamalitha amabili amanzi) bese ubeka umlilo. Engeza usawoti. Lapho amanzi amathumba, wehlisa izindandatho ngokoqobo ngo-0.5-1 ngomzuzu.
- Susa izindandatho emanzini abilayo bese udlulisela epulazini elalihlile ngaphambili (esiqandisini noma efrijini).
- Ngemuva kwemizuzu engu-5, ungafaka izindandatho ezinamahlombe esaladini.
Indlela yokupheka izidumbu ze-squid - isithombe esitholakalayo se-photo-recipe
Izithako zokuchithwa kwe-squash carcass
- izidumbu zonke;
- amanzi;
- usawoti;
- ilamula.
Isithombe-iresiphi ngemithetho eningiliziwe yokubilisa izidumbu ze-squid
- Sula isidumbu esivela kumafilimu kanye ne-peel, insides ne-beak. Hlanganisa amanzi ngethusi nosawoti (for 1 litre amanzi - 1 isipuni ujusi), ulethe ngamathumba. Bilisa isidumbu emanzini ngamaminithi amabili, bese ushintsha emanzini abandayo ngeqhwa. Ungapholisa isidumbu ngaphansi kwamanzi abandayo.
- Ngemuva kokupholisa, uthinte izintambo kanye nesidumbu ngokwayo.
Indlela yokuphuza izintambo ze-squid for salad - isinyathelo ngesinyathelo ividiyo ku-odokotela
I-step-by-step video ku-iresiphi yokupheka izintambo ze-squid ngokufaka ama-saladi
Ukulungiswa kwezintambo ezithambile nezamanzi kuyisayensi yonke. Kodwa ngosizo lweresiphi yevidiyo esiyithathile, singakwazi ukuqonda kalula ama-nuances okulungiselela lezo zithako "ze-whimsical".Indlela yokupheka ama-squid ukuba abe mnene - iresiphi elula enezithombe ezinyathelo ngezinyathelo
Uhlu lwezithako zokupheka ithenda ye-calamari
- i-squid;
- amanzi;
- usawoti;
- kiwi izithelo.
Iresiphi elula enezithombe ezinyathelo ngezinyathelo ze-squid ezikhahlelayo ukuze zibe mnene
- Letha amanzi emathumba, engeza usawoti. Bilisa amasongo emanzini abilayo imizuzu emibili. Bese uthele amanzi abandayo bese uhamba eminye imizuzu emihlanu.
- I-Kiwi peel bese ukhonta ngemfoloko.
- Hlanganisa i-kiwi ne-ringlets bese ufakwa esitsheni.
- Shiya imizuzu engama-30 (angapheli amahora amabili).
- Hlanza izindandatho ze-kiwi.
Indlela yokupheka i-squids ngesaladi ukuze kungabi nalutho - iresiphi ngamathiphu awusizo
Izithako ze squid squid for isaladi ukuze kungabi nalutho
- i-peas elimnandi (lingashintshwa imbewu ye-coriander, i-dill);
- i-squid;
- amanzi;
- usawoti;
- i-bay leaf;
- ijusi lemon.
I-iresiphi yemithetho ye-squid egawulayo yokwengeza esaladini, ukuze ingabi nalutho
- Izidumbu zicacile isikhumba, i-viscera. Sika emasongweni, uhlukaniswe ngezicucu zezinsika.
- Ubilise amanzi bese ufaka kuso ijusi lemon (isipuni esingu 1 ilitha ngalinye), izinongo ezizithandayo kanye neqabunga le-bay.
- Ubilise ndawonye ndawonye imizuzu engu-5, bese ufaka i-squid echotshoziwe. Ngemuva kwemizuzu engu-1.5-2, susa amasongo namathenda emanzini.