Indlela yokupheka irayisi ku-multivariate?

Emndenini wethu, irayisi ithandwa yiwo wonke umuntu. Kuyinto enhle kakhulu ekuhloleni inyama noma inhlanzi. Ngikutshela iresiphi yami elula yokwenza irayisi. Ngakho-ke kuvela ikakhulukazi ekhungathekile futhi enomsindo. Kulesi sihloko uzothola izindlela ezilandelayo zokupheka ilayisi:

1. Irayisi lamabili e-multivark
2. Indlela yokupheka irayisi nge-sushi
3. Ilayisi enenkukhu emzimbeni ohlangene
4. Ilayisi ngenyama enomsoco nemifino enhlobonhlobo

Inombolo ye-Recipe 1. Irayisi lamabili e-multivark

Ukupheka irayisi ukuze umbhangqwana we-multivarquet kulula kakhulu. Lolu khetho lungcono kumamodeli "I-Polaris", "Panasonic" noma "i-Redmond". Kuzovela ngokulinganayo okuthakazelisayo nokuthakazelisayo.

Izithako ezidingekayo:

• irayisi ende okusanhlamvu - 1 tbsp.
• amanzi - 2 tbsp.
• usawoti - ukunambitha.

Indlela yokulungiselela:

1. Ilayisi kufanele ihlanzwe ngaphansi kwamanzi asebenzayo izikhathi ezingu-5-6 ukwenza kube yize ngokuphelele;
2. silala epanini bese sigcwalisa ngamanzi, ngokushesha usawoti;
3. vula imodi ye-"Buckwheat" noma "Pilaf", kuye ngokuthi ubani onombukiso we-multivarker;

Yilokho konke! Ngemuva kwemizuzu engu-20, ilayisi elihle elikhungathekile lilungele. Engeza kuwo amafutha noma izinongo - futhi ujabulele ukuvumelana okugcwele kokunambitheka.

Inombolo ye-Recipe 2. Indlela yokupheka irayisi nge-sushi

Le recipe iyasiza kakhulu kulabo abathanda ukupheka i-sushi ekhaya. Njengoba wazi, irayisi yemiqulu kufanele ibe ne-sticky encane, ukuze ngesikhathi sokupheka ithaqe. Nge-multivariate, ungakwazi ukupheka ilayisi elinjalo, okulungile kakhulu kwe-sushi.

Izithako ezidingekayo:

• irayisi eliyindilinga nxazonke - 200 g
• amanzi 250 g
• irayisi uviniga - 1 tbsp. l.
• usawoti - 2 tsp.
• ushukela - 1 tsp.

Indlela yokulungiselela:

1. Ilayisi yami ngaphansi kwamanzi agijima kuze kube yilapho ecacile;
2. gcwalisa epanini bese ungeza amanzi;
3. vula imodi ye "Buckwheat" noma "Pilaf";
4. ngokwehlukana ku-mix dish uviniga, usawoti noshukela;
5. ngemuva kokulungele, yifaka ngokugqoka.

Kusuka kulayisi olunjalo, okuphekwe ku-boiler kabili, uzothola i-sushi enhle kakhulu. Futhi ukugcwaliswa kwemiqulu, khetha wena ukunambitha.

Inombolo ye-Recipe 3. Ilayisi enenkukhu emzimbeni ohlangene

Ilayisi enenkukhu enhlobonhlobo iyisimo esihle kakhulu ngesikhathi esifanayo sokudla okunomsoco nokudla okunomsoco. Futhi wengeza kuwo izinongo zakho eziyizintandokazi nokuzijabulisa, uzokwenza futhi kube mnandi kakhulu futhi ujabulise.

Izithako ezidingekayo:

• irayisi ende okusanhlamvu - 1 tbsp.
• Inkukhu yezinkukhu - 1 pc
• amanzi 2 st
• anyanisi - i-1 pc
• izaqathe - 1 pc
• Usawoti nezinongo - ukunambitha.

Indlela yokulungiselela:

1. Hlanza ilayisi kahle ngaphansi kwamanzi agijima ukuze wenze kube lula;
2. inyama uthathe cubes amancane, nquma u-anyanisi, izaqathe ezihlutshiwe phezu grater encane;
3. epanini, faka yonke into emigqeni: kuqala inkukhu, u-anyanisi, izaqathe kanye nelayisi elihlanziwe phezulu. Gcwalisa konke ngamanzi, usawoti, pepper, engeza izinongo zakho eziyizintandokazi;
4. vula i- "Plov" bese ulinda isignali.

Esikhundleni sezibopho ungathatha noma iyiphi ingxenye yenkukhu. Futhi, ilayisi lingadluliselwa ngamanzi, kodwa nge-broo noma imifino ye-vegetoction. Lapha ungabonisa umcabango wakho futhi wenze le dish ngisho tastier emndenini wakho.

Inombolo ye-recipe 4. Ilayisi ngenyama enomsoco nemifino enhlobonhlobo

Le iresiphi emnandi yabiwe nami umngane. Kuyinto elula kakhulu, engavamile futhi eyanelisayo. Ngokuqinisekile, njengoba ulungiselele ilayisi elinjalo nge-forcemeat nemifino, ngokuqinisekile uyomangala amalungu akho omndeni.

Izithako ezidingekayo:

• irayisi ende okusanhlamvu - 1 tbsp.
• ukugxila - 300 g
• amanzi-2 tbsp.
• anyanisi - i-1 pc
• izaqathe - 1 pc
• utamatisi - ama-3 ama-pcs
• ikhasi elimnandi - ama-2 ama-pcs
• Usawoti nezinongo - ukunambitha.

Indlela yokulungiselela:

1. Ilayisi ihlanza kahle ngaphansi kwamanzi asebenzayo;
2. u-anyanisi ohlosiwe, utamatisi kanye nepelepele uthathe izicucu ezincane, izaqathe zigaxe ku-grater encane;
3. e-frying pan fry anyanisi, engeza izaqathe kanye nepelepele, faka emlilweni omncane imizuzu emihlanu. Khona-ke sithumela utamatisi futhi sigxila lapho, sonke usawoti, pepper bese sishiya eminye imizuzu engu-10 ukuze siphumelele ekushiseni okuphansi;
4. epanini lomkhumbi siqala ukubeka imifino enomsoco, bese ilayisi ehlanjwe phezulu. Gcwalisa konke ngamanzi uphinde uvule imodi ye- "Plov".

Leli irayisi elinomsoco kanye nemifino enobuthi iyinto enhle kakhulu. Lapho ukhonza, uyihlobise ngemifino evela phezulu. Ngiyaqiniseka ukuthi isidlo esinjalo sizothatha indawo efanelekayo kunoma iyiphi itafula.