Imfucumfucu enezithelo ezifakiwe Uma izivakashi sezivele zisemnyango wendlu yakho, futhi wanquma ukuzimangaza ngamakhekhe ayenziwe, bese uzama iresiphi yezithelo ezinhle nezinduku zomzimba. Lokhu kumnandi kungenakuzithoba ekusebenzeni kwayo, akudingi izithako eziningi futhi ngeke neze kukuphoqe ukuba wenze imizamo ekhethekile yokulungiselela. Kodwa, naphezu kokukhanya kwayo nokulula ekukhiqizeni, izithelo nezithelo zomhlaba kungamangaza ngisho ne-gourmet ehlanjululwe kakhulu nenhlanganisela yayo yezinhlobo ezahlukene zamantongomane kanye nobubanzi bezithelo eziningi ezimile. Izithelo-izithelo zihambelana ngokuvumelanayo zizohlanganiswa nekhofi yekhofi ephuziwe kakhulu noma itiye elimnyama.
Izithako:- Imvubelo ye-puff 900 g
- Amaqanda inkukhu 1 pc.
- I-powder ye-Sugar 30 g
- Hazelnut 50 g
- I-almond 50 g
- Amantongomane 50g
- Izithelo ze-candied 60 g
- Phakamisa ukukhanya okungama-40g
- I-Butter 10 g
- Isinyathelo 1 Izithako eziyinhloko: imvubelo yemfucumfucu, iqanda, ushukela oluyimpuphu kanye nezithelo nezakhi (nutnuts, ama-alimondi, amantongomane, izithelo zomquba, omisiwe).
- Isinyathelo 2 Roll inhlama kuze kube ubukhulu buka-1 cm.
- Isinyathelo 3 Sika inhlama egoqwe ngokubamba ububanzi obungama-2 cm.
- Isinyathelo 4 Beka imichilo ku-oyile ngaphambilini noma igargarini bese ufafazwa ngephepha lokubhaka.
- Isinyathelo 5 Beka umgqomo ngamunye wezithelo omisiwe namantongomane, kancane ubafake enhlama bese ubeka epanini endaweni efudumele imizuzu engu-15 ukulinganisa inhlama.
- Isinyathelo 6 Hlanganisa iqanda nge-whisk.
- Isinyathelo sesi-7 Lungisa ukuqoqa ngeqanda.
- Isinyathelo 8 Bese ufafaza ama-sugar powder bese ubeka kuhhavini imizuzu engu-15 ekushiseni okungama 180 ° C.
- Isinyathelo 9 Izithelo zomuthi izithelo zilungele.