Nge-lemon kahle uthathe i-zest. Kusukela kulamula ye-lemon. Ku-blender, faka i-zest
- I-currant emnyama - ama-Gramu angu-200
- I-Sugar - 6 Ubuciko. izinkezo
- I-Lemon - ucezu olu-1
- Amanzi - 1 I-Liter
Nge-lemon kahle uthathe i-zest. Kusukela kulamula ye-lemon. Ku-blender, faka ikhasi lemon, i-currant noshukela. Siphalaza ngilazi yamanzi abilayo bese sisebenzisa i-blender ukuchoboza yonke into ukuze i-homogeneity. Bese uthele ngo-800 ml of amanzi abandayo nejusi lemon. Basha futhi. Ingxube eholayo ihlungwa nge-sieve noma colander. I-Morse ihlile futhi ihanjiswa etafuleni.
Izinkonzo: 3-4