- ufulawa - izinkomishi eziyi-1 1/2
- i-cocoa powder - 3/4 i-Glass
- i-soda - 1/2 amathisipuni
- ukupheka powder - 1/2 amathisipuni
- usawoti - 1/2 teaspoonfuls
- ibhotela elithambile - indebe ye-1/2
- ushukela - 1 ingilazi
- amaqanda - izingcezu ezimbili
- i-vanilla ithole - 1 ithisipuni
- ukhilimu omuncu - ingilazi engu-1
- i-mint cheesecake-mini - izingcezu ezingu-16-18
- ibhotela elingenalutho, ukushisa kwekamelo - 1 indebe (ukhilimu)
- ushukela oluyimpuphu - amagremu angu-450 (ukhilimu)
- usawoti - 1/4 amathisipuni (ukhilimu)
- amafutha ayisikhilimu - 1-2 Art. izinkezo (ukhilimu)
- i-vanilla itholakala - ithispuni 1 (ukhilimu)
- ukukhishwa kwesikhumba - 1/4 amathisipuni (ukhilimu)
- ukubala ukudla (okukhethwa kukho) - 1 ukunambitha (ukhilimu)
1. Hlanganisa ihhavini ngama-degree angu-175. Gcwalisa ifomu yama-muffin anezinsimbi zephepha. Esikhathini esitsheni esiphakathi, hlanganisa ufulawa, i-cocoa, i-soda, i-baking powder nosawoti. Hlanganisa ibhotela noshukela esitsheni esikhulu. Engeza amaqanda, ngesinye isikhathi. Gcoba nge-vanilla ekhishwe. Engeza u-1/3 womxube wefulawa esitsheni bese uhlangana. Engeza uhhafu ukhilimu omuncu bese uxuba. Phinda uphinde uhambise ufulawa osele ngamasekhondi amabili ne-ukhilimu omuncu osethiwe ku-1 isethi. 2. Faka isipuni esisodwa senhlama ekufakweni kwephepha ngalinye. Beka i-mini-cheesecake phezulu futhi ubambe ngobumnene. 3. Faka isipuni esisodwa senhlama phezulu bese usibeka phansi. Bhaka imizuzu engu-15-18. Vumela ukupholisa ngokuphelele ngaphambi kokusebenzisa ukhilimu. 4. Ukwenza ukhilimu, esitsheni esikhulu, shaya ibhotela cishe imizuzwana engama-30. Beat nge ushukela nosawoti. Engeza isipuni esingu-1 se-ukhilimu obunzima, shaya imizuzu emi-3 kuya kwemi-4. Uma i-glaze inkulu kakhulu, engeza ukhilimu owengeziwe, i-1/2 isipuni ngesikhathi, kuze kufinyelelwe ukuvumelana okufisayo. Gcoba nge-vanilla okukhiphayo, ukukhipha i-mint kanye nedayi uma isetshenzisiwe. Gcoba nge-cappuccino ingqikithi ye-mint.
Izinkonzo: 6-8