Sturgeon ngamalahle

Inhlanzi ihlanjululwe kahle ngaphansi kwamanzi abandayo abandayo, hlamba yonke i-mucus kanye nenhlanzi enqunyiwe Izithako:

• I-sturgeon - ucezu olu-1 (olulinganiselwa cishe ku-1 kg)
• Ijusi le-lemon - 100-150 milliliters
• Usawoti - - Ukunambitha (enkulu)
• Izinongo - - ukunambitha
• I-garlic, imifino - - ukunambitha (ngokuzikhethela)

Imiyalo

Sihlanza kahle izinhlanzi ngaphansi kwamanzi abandayo abandayo, sihlamba wonke ama-mucus bese sinquma izinhlanzi zibe yizindondo ezihlukene. Ungakhohlwa ukuhlanza i-sturgeon kusuka ku-giblets. Hlanza wonke amakhukhamba! Senza i-marinade kusuka kumusi welamula, usawoti kanye nezinongo. Izinongo ezivundiwe ziba ngcono kangcono. Ungasebenzisa: i-basil, i-marjoram, i-rosemary, i-oregano, i-sage, i-mint, i-savory, i-thyme njalonjalo. Sithatha cishe amahora angu-1-2. Khona-ke silungiselela amalahle amahle, ufake izinhlanzi emanzini enetha bese ubhaka amalahle ngamahora angaba ngu-20 kuya ku-30, njalo ujika. Njengoba i-sturgeon iyinhlanzi enamafutha, iyobhoboza ijusi namalahle angahle agwetshwe ngezikhathi ezithile, ngigijimela ukukuqinisekisa ukuthi akukho lutho olwesabekayo kulokhu! Ngokuphambene nalokho, kuyoba khona isikhwama esimnandi futhi esiphundu. Sibeka inhlanzi ekulungele esitsheni. Kusuka phezulu, i-sturgeon ingahle ibonwe ngamakhambi aqoshiwe kanye negalikhi. Bon appetit!

Izinkonzo: 3-5