Ubhontshisi nama-utamatisi

Lungisa utamatisi. Hlunga ubhontshisi. Chop inkukhu kanye anyanisi. Preheat amafutha kanye gazinga Izithako:

• utamatisi - izingcezu ezingu-6
• Ubhontshisi omhlophe - 250 Grams
• inkukhu abilisiwe - 250 Grams
• shallots - ucezu olu-1
• amafutha omnqumo - 2 izinto. izinkezo
• iparsley, usawoti, pepper - - ukunambitha

Imiyalo

Lungisa utamatisi. Hlunga ubhontshisi. Chop inkukhu kanye anyanisi. Sishisa amafutha bese udosa u-anyanisi usawoti kanye nopelepele imizuzu engu-1-2. Engeza utamatisi ohlutshiwe, usawoti kanye gazinga futhi. Engeza ubhontshisi, gxuma futhi uvumele ukupheka kuze kube yilapho ubhontshisi ithambile (cishe imizuzu engu-20). Engeza inkukhu, uhlanganise kahle futhi uvumele ubilise eminye imizuzu emihlanu. Ngomzuzu wokugcina, engeza i-parsley bese ukhonza.

Izinkonzo: 4