- Umsuka we-horseradish - ama-Gramu angu-200
- Beet - 100 Grams
- Iviniga 9% - 2-3 Ubuciko. izinkezo
- Usawoti - ithisipuni 1
- I-Sugar - 1 Ubuciko. i-spoonful
- Amanzi - amaMililitha angu-200
Qala nge-marinade. Ukwenza lokhu, hlanganisa amanzi, usawoti, ushukela kanye noviniga. Bilisa futhi uvumele ukupholisa. I-Beetroot, ihlanzekile. Horseradish wash, ehlanzekile. I-Horseradish igayiwe nge-grater enhle. I-grate beetroot ku-grater encane. Sula i-beet ne-horseradish exutshwe, engeza i-marinade efudumele. Faka futhi. Dlulisela ku-can, vala isembozo. Uma i-marinade ihlile phansi ibeke imbiza esiqandisini usuku. Emva kwalokho, i-horseradish isilungile. Bon appetit!
Izinkonzo: 5