Ijubane le-Strawberry - zokupheka zokupheka zakudala ezinezithombe

Jam from strawberries - ozithandayo ngobuningi bokudla, ukunambitheka okuyingqayizivele nephunga elimnandi elijwayele kusukela ebuntwaneni. Ngaphezu kwalokho, le dessert enobuthi futhi enesibindi iyasiza kakhulu emzimbeni, ngoba ama-strawberries aqukethe ama-acid namavithamini. Ukumiswa komzimba kanye nokucindezelwa kwegazi, ukuqinisa imithwalo yegazi kanye nokuzivikela okuvamile, ukwandisa amazinga e-iodine, ukunciphisa izinkinga zempilo ngemikhuhlane ngisho nokuvimbela ukuthuthukiswa kwezicubu ezimbi - lolu uhlu olungaphelele lwezinto ezizuzisayo ze-jamberberry jam. Indlela ukupheka sitrobheli jamu? Namuhla sizocubungula izindlela ezahlukene zokwenza le berry elimnandi nelomnandi ehlobo. Sifunda ukupheka i-strawberry jam-iminithi emizuzu emizuzu emihlanu.

Okuqukethwe

I-Strawberry jam-pyatiminutka: Ukupheka okusheshayo nesithombe I-Strawberry jam-emihlanu imizuzu - I-prescription inombolo 1 enezinyathelo ngezinyathelo izithombe I-Strawberry jam-imizuzu emihlanu nelamula - iresiphi №2 (ngesithombe) I-jam-emizuzu emihlanu yokudla okuvela ku-strawberries - iresiphi elula (ngesithombe) Ukupheka kwangempela kwe-sitrobheli jam ngaphandle kokupheka (ngesithombe) I-jamjamu jamu - iresiphi yevidiyo

I-Strawberry jam-pyatiminutka: zokupheka okusheshayo nezithombe

Le berry akuyona nje eyiphundu nephunga kuphela, kodwa futhi "iphila isikhathi esifushane" ngaphandle kokwelashwa okushisa. Ngakho-ke, ukuze ulondoloze izakhiwo eziwusizo, kubalulekile ukuqala ukulondolozwa ngokushesha ngangokunokwenzeka. Futhi kusihlwa ubusika obusika kuzodingeka uvule embizeni imbiza ngezinhlobonhlobo ezihlukahlukene zokudla.

Igama elithi "iminithi emihlanu" likhuluma ngokwalo - kuthatha okungenani isikhathi sokulilungiselela. Ngakho akudingeki ubilise i-jam amahora ngomlilo ophuthumayo, ulinde ithuba lokugcoba imikhiqizo ibe yizimbiza zeglasi. I-strawberry jam-emihlanu imizuzu ihlukile ngoba amajikijolo ahlala eqinile, agcina umbala wawo, u-freshness nephunga elimnandi.

I-Strawberry jam-minute emihlanu - inombolo yesidakamizwa 1 enezithombe ezinyathelo ngezinyathelo

Indlela elula futhi engabizi kakhulu yokulondoloza. Ukulungiselela le dessert emangalisayo uzodinga izithako ezimbili kuphela:

• ushukela - 600 gr.
• sitrobheli - 1 kg

Incazelo yesinyathelo ngesinyathelo sokulungiswa kwe-jamberberry jam

1. Amajikijolo obukhulu obuphakathi ahlungwa, ahlanzwa futhi afakwe esitsheni esijulile. Silala ngoshukela.

2. Ukulinda ijusi - kuzothatha cishe amahora amahlanu.

3. Manje isitsha esinama-strawberries singafakwa emlilweni ophakathi bese ulinda ukupheka. Uma ibilisa, phawula imizuzu emihlanu bese uyisusa kusuka epuleti. Ungakhohlwa ukususa ngokucophelela isikhutha.

4. Embizeni ehlanzekile eyomile sithela i-strawberry jam-imizuzu emihlanu nomqulu. Sibeka phansi isembozo bese siwufaka ngengubo efudumele. Ngemuva kokupholisa, faka i-can in indawo epholile yokugcina.

I-strawberry jam-emizuzu emihlanu nelamula - inombolo yesiguli 2 (nesithombe)

Isisekelo salesi iresiphi siyi-sitrobheli efanayo (esisha noma efriziwe) enombhalo oququzelayo ngesimo selamula kalamula. Ngakho-ke, ukunambitheka kwejamu kuthola ubuncane obumnandi obuhle.

Kudingekile ukubeka imali:

• sitrobheli - 1 kg
• ushukela - 1 kg
• ijusi kalamula - izipuni ezimbili.

Imfundo yesinyathelo-by-step nesithombe ekulungiseleleni i-jamberberry jam

1. Silala nama-berries ushukela bese sishiya amahora amaningana. Uma ijusi livela, qhubeka upheka.

   Sicela uqaphele: ngenkathi ubilisa ivolumu yezinto ezithinta isitsha kuzokwandisa izikhathi ezintathu kuya kwezi-4. Ngakho uma ukhetha i-pan yokupheka ama-strawberries, kufanele ucabangele le nto - uma kungenjalo i-"brew" evuthayo iyovele iqonde ngqo epuleti. Uma unesitrobheli esisha, khona-ke ijusi luzokhishwa kancane kunamabhisikidi amaqhwa.

2. Beka isitsha emlilweni omncane bese ulethe ngamathumba. Lapha udinga ukuvula umlilo oqinile emizuzwini emihlanu - i-jam izoba ngokoqobo "ubilise." Ngenkathi i-strawberry iqhutshwa, sisusa isikhunta kusuka phezulu. Ekupheleni kokupheka, engeza ijusi kalamula bese emva kwemizuzu embalwa ungasusa i-pan emlilweni .

Konke, okumnandi okwesitshalo se-sitrobheli-iminithi emihlanu nge "omuncu" sekulungele. Kusele ukuyipholisa, ukuwuthululela emabhange bese uwubeka esiqandisini. Uma upheka i-jam nethemba lokugcina isikhathi eside (mhlawumbe ngaphambi kokubusika), khona-ke kudingeka udle izimbiza.

Ngaphandle kwalokho, esikhundleni sejusi kalamula, ungangezela ibhanana ngesamba sezingxenye ezimbili no-3. Le jamberry-jam jam isiphelele njenge-dessert emele yetiyi. Futhi yeka ukugcwalisa okumnandi okwenziwe ngama-croissants! I-ayisikhilimu, ethululelwe nge-sweetberry-inhlanganisela yebhanana, izothola ukunambitheka okumnandi.

I-jamberries enhle kakhulu ye-jam-pyatiminutka - iresiphi elula (ngesithombe)

Uhlu lwezithako ze-sitrobheli jamu

• sitrobheli - 1 kg
• ushukela - 1 kg
• amanzi 225 ml

Amajikijolo ahlanzwa, ahlanjululwe futhi aphucwe amaminithi angu-10 kuya kwangu-15 ngamanzi abilayo noma isiraphu ishukela (10%). Bese ususe isiraphu uphinde upheke ukushisa okuphansi kuze kube yilapho usulungile. Le jam jamu ithola izakhiwo okumnandi jelly.

Zokupheka zangempela ze-sitrobheli jamu ngaphandle kokupheka (ngesithombe)

Leli berry liyisitolo sokugcina samavithamini emzimbeni. Noma kunjalo, ukusetshenziswa kokwelashwa okushisa kunciphisa kakhulu okuqukethwe komsoco ekubunjweni kwamajikijolo. Ngakho kungenzeka ukwenze ngaphandle kokupheka, okuzokwandisa kakhulu ukondleka komkhiqizo. Futhi yeka iphunga elimnandi - kusukela emanzini avulekile e-whiff of lehlobo!

I-Raw jam jam isisindo esiphundu

Le ndlela yokulondoloza isisombululo esihle uma kungabikho ihholo elikhulu. Thatha ushukela nama-strawberries ngokulinganisela okulinganayo, ugaye ku-grinder yenyama nendawo endaweni yezimbiza ezinzalo.

Ukunakwa sicela! Ukuze sigweme ukubunjwa kwesikhunta embizeni ngayinye kusuka phezulu sizokwethula uhlaka lweshukela (kufika ku-1.5 cm).

Ukulungele "i-jam eluhlaza" igcinwa endaweni ebandayo - emiphongolweni noma efrijini.

Ijubane le-strawberry ngaphandle kokukhipha amajikijolo - iresiphi ngokufaka amanzi

Inombala omuhle kakhulu nomnandi, okubaluleke kakhulu ebusika, ngokumelene nesizinda se-"universal" avitaminosis.

Ukupheka, uzodinga:

• I-Strawberry - 2 kg
• ushukela - 1 kg
• amanzi - izinkomishi ezingu-0.5

Incazelo yesinyathelo ngesinyathelo:

1. Okokuqala udinga ukulungisa ama-strawberry - sikhetha amajikijolo amancane, kodwa avuthiwe. Ngemuva kokukhipha isiqu nokuhlanza ngaphansi kompompi, vula i-strawberry emuva kwesihlungo.
2. Manje siqala ukupheka isiraphu, lapho sihlanganisa ushukela namanzi kwisitsha esisodwa. Sifaka umlilo esilinganisweni bese silinde imizuzu engu-5 kuya kwangu-7, kuze kube yilapho isiraphu ikhula. Indlela yokuhlola ukulungela kwesiraphu? It thola ezinye viscosity - ungabona lokhu uma uthola ezinye okuqukethwe nge spoon.
3. Ama-strawberries kudingeka agcwaliswe isiraphu esenziwe ngomumo ehlanganiswe nesembozo. Ngemuva kokupholisa, cindezela ijusi lebhesi ngokusebenzisa isihlungo bese ulibeka emlilweni imizuzu emihlanu kuya kwangu-7 yokubilisa. Khona-ke amajikijolo aphinde adinge ukufakwa esitsheni, uthele isiraphu eshisayo bese ulinda ukupholisa. Ijusi ezinikezele iphinda ibeke ubilise emlilweni. Le nqubo yenziwa kathathu.
4. Sifaka amajikijolo emitini bese siwagcwalisa ngesiraphu eshisayo. Sifaka izembozo bese siwafaka ngengubo efudumele.

Ngakho-ke, kuvela omuhle kakhulu we-sitrobheli jamu ngaphandle kokupheka, okuwusizo kanye namavithamini "aphilayo".

Jam from strawberries - iresiphi ezithakazelisayo ngaphandle kokushukela

Umkhiqizo onjalo uyoba "ukuthola" kwangempela kulabo abambelela ekudleni. Phela, i-strawberry ingagcinwa kahle emanzini ayo, ngakho-ke iyasiza umzimba futhi iqukethe ubuncane bekhalori.

Izithako ezimbili eziyinhloko zejamu:

• amanzi - izindebe ezimbili
• sitrobheli - 1 kg

Inqubo yokupheka:

1. Amajikijolo ahlungwa, ahlanzwa, ahlanzwe futhi asomisiwe. Kufanele uqaphele ukuthi ungaqhubeki izithelo.
2. Emakanini omisiwe angabile sisaba ama-strawberry.
3. Letha amanzi emathunjini bese uthele emgodini. Ngemva kwalokho simboza izimbiza ngezingubo zepulasitiki.
4. Amabhanki anama-strawberries afakwa embizeni enkulu yamanzi, okumele iguqulwe. Emva kwamanzi abilayo cisha umlilo bese emva kwemizuzu eyishumi ukukhipha izimbiza emanzini. Imikhiqizo ekulungele ingagcinwa esiqandisini noma emakamelweni.

Izindlela zokupheka ezindala kunazo zonke ze-kvass bheka lapha

I-jamberry jam - iresiphi yevidiyo

Strawberry ukunambitha ihlangene ngokuphelele namajikijolo e-cherry ne-currant. Zama ukulungisa le berry "mix" - futhi izinyanga ezinde zasebusika uzothola i-vitamin enhle kakhulu yezempilo.

Zokupheka ezihlwabusayo neziwusizo zokupheka i-garlic abahlaseli bheka lapha

Ijamu le-strawberry ngumkhiqizo onomsoco futhi onempilo, ongakunikela kuzo izitsha ezihlukahlukene okumnandi nezokupheka. Ngisho nesinkwa esivamile noma umqulu uba ngumfutho kuphela. Futhi kanye nenkezo yetiyi elishisayo noma ubisi olusha, uzothola ukudla kwasekuseni okunomsoco. Sithemba ukuthi zokupheka zethu okumnandi neziwusizo ze-sitrobheli jamu kanye ne-jam (iminithi emihlanu futhi ngaphandle kokupheka) kuzokusiza ukuthi ulungise i-dessert enomnandi ebusika. Bon appetit!